Fried Rice

🍚 Fried Rice – A Quick & Tasty Favorite!

Got leftover rice? Turn it into something delicious! This easy fried rice recipe is packed with crispy bacon, fluffy eggs, and fresh green onions. A perfect meal for busy days that comes together in minutes!

Ingredients:

• Pre-cooked rice

• Bacon, chopped into 1” pieces

• Green onions, chopped

• Eggs

• Soy sauce

• Ginger

• Cooking oil

Instructions:

1. Fry chopped bacon in a pan until crispy. Remove bacon, but keep the grease.

2. Add rice to the pan and stir to coat in bacon fat.

3. In a separate pan, heat oil. Whisk eggs with 1 tbsp water per 6 eggs and cook until fluffy.

4. Mix eggs and rice together, then stir in green onions, bacon, soy sauce, and ginger to taste.

5. Serve warm & enjoy!